Sabor de Amor was created by Dr. Beatriz Albo to bring foods with a Spanish essence to those who value flavour and quality.

Coming from a family with a history of food production in the beautiful city of Salamanca in Spain, she spent a great part of her career working in molecular biology, food research and education before a love of the flavours of Spain set her on the path of developing a range of sauces, preserves and other products.

Using her scientific knowledge and well-practised research methods she sources the finest ingredients, which are then crafted into products that have intense and natural flavours.

All our products are hand made in small batches using an enclosed, temperature controlled cooking process to maximize flavour and preserve the goodness of high quality fresh ingredients. They are suitable for vegetarians, they are gluten free, free from allergens and no artificial colorants or preservatives are added.